PESASUR BACALAO AL AJILLO (COD FILLETS SAUTÉED IN OLIVE OIL WITH GARLIC), 120g

£6.75 

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  • DESCRIPTION
  • INGREDIENTS & NUTRITION
    • Bacalao al ajillo is a delicious and classic Spanish dish. This ready meal is made with high quality cod fillets and a simple garlic sauce. It is 100% natural. Light and healthy. Just gently warm and eat or serve cold. 

      Prepared by hand with only high quality fish. It contains NO additives, chemicals, dyes or preservatives.

      Excellent as a main meal on its own. Great paired with salad and vegetables on the side, or try with some rice or potatoes. 

      Made in Ayamonte, a traditional fishing village in Andalusia. We're proud of our Andalusian heritage and strictly follow the highest E.U. standards throughout production.

    • Cod (FISH), olive oil, garlic, spices and salt.

       

      STORAGE & CARE:  Keep in a cool and dry place. Once opened keep refrigerated under 8˚C and consume within three days.

      Net Weight: 120g

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