HIGH IN PROTEIN & HEALTHY. Simple, traditional Spanish cuisine. Made with high quality ingredients.

READY TO EAT. Best served at room temperature straight out of the jar or gently warm. Perfect to eat on the go.

DELICIOUS. Excellent with toasted or fresh bread as an appetiser/tapas or paired with pasta, rice, potatoes, or try as a filling for empanadas or pies.

ARTISAN PRODUCTION. Prepared by skilled local labour, most of whom are women, with generations of the same family working alongside another.

MADE IN AYAMONTE, a tradicional fishing village in Andalusia, Spain, following the strictest production and quality standards established by European food standards.

TUNA (FISH), fried onion (onion, extra virgin olive oil and salt), fried tomato and pepper (tomato, pepper, extra virgin olive oil, starch (E-1420) and salt), olive oil, spices and salt.

STORAGE & CARE: Keep in a cool and dry place. Once opened keep refrigerated under 8˚C and consume within three days. Ready to eat. Best consumed at room temperature straight out of the jar or gently warm.

Glass Jar: 212ml

Net Weight: 200g