SolDiMar Ovipor Salchichon Iberico de Bellota (Acorn-fed) from Huelva 600g
£22.50
This product is currently sold out.
ACORN-FED IBERICO SALCHICHON FROM HUELVA, WEIGHT 600g.
MADE WITH THE MEAT OF 100% IBERICO ACORN-FED (“DE BELLOTA”) FREE RANGE PIGS “PATA NEGRA”
OF EXCELLENT QUALITY, ITS FLAVOUR IS EMPHASIZED BY THE INTENSITY OF THE BLACK PEPPER AND THE NATURAL FAT OF THE IBERIAN ACORN-FED PIG.
NATURALLY DRY CURED LOCALLY IN BODEGAS IN THE MOUNTAINOUS REGION OF HUELVA, CRADLE OF PURE IBERIAN ACORN-FED PIGS IN SPAIN.
VACUUM PACKED IN ATTRACTIVE BOX.
SOLDIMAR WORKS EXCLUSIVELY WITH OVIPOR, THE CO-OPERATIVE OF STOCKBREEDERS FROM HUELVA. All production is carried out locally in order to safeguard its quality.
WHY DOES SOLDIMAR WORK WITH OVIPOR? OVIPOR GUARANTEES THAT ALL IBERICO PRODUCTS COME FROM LOCAL PIG BREEDERS FROM THE MOUNTAINOUS REGION OF EL ANDÉVALO AND SIERRA DE HUELVA IN SOUTH WESTERN SPAIN. This area is famous for its pure Iberian pig breeding: their pastures are full of holm, cork and gall oaks, where the pigs live in freedom and the natural grazing give its meat an extraordinary quality. All production is carried out locally in order to safeguard its quality. The fresh and dry weather of this region favours the natural ripening of these products. With a century-old tradition they bring the authentic flavour of pure Iberico acorn fed ham and dry cured meats with all its quality and provenance guaranteed.
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